Scrumptious New Mustard BBQ Sauces from Kozliks and more at chefshop.com/enews EXCLUSIVE SUBSCRIBER 5% OFF CODE bbq  Recipes | Chef's Pantries | Shop for Food & Ingredients | Food Blog Mustard BBQ Sauces that make you happy. Barbecue sauce is everywhere. And locally you can always find one that pleases your palate. It really is one of those last-minute buys that you make because you need it now (and ran out of time to make it). We are often satisfied because it “does the job”, though “satisfied” is rarely what we strive for except for perhaps bbq sauce. Kozlik’s BBQ Sauces are one of those special exceptions. To the nose they are twingy, sweet, mustard’ee, and each one is distinctly different. These thick sauces can be used before, during and after cooking! And though a grill might be involved it is not necessary! Dip or spread, add it to sauces or even sneak a spoonful. Cook on the stove top or in an oven, it’s all good! Get ready for the end of the summer taste that brings easy and beyond satisfying. Shop now for Kozlik's New BBQ Sauces! * Maple Whiskey BBQ Sauce! I reached for this one first. Maple Whiskey always sounds good.... As you pour (think thick ketchup) you can see the mustard seeds amongst the dark red sauce. And when you taste the molasses and maple syrup, combined with vinegar, ketchup and horseradish mustard, you get the little mustard seeds to pop in your mouth. A benefit for sure. It’s a great combination of ingredients that tickles your lips and warms you up, just enough! Shop Now for Maple Whiskey BBQ Sauce! * Carolina BBQ Sauce The first bite is mustard, the second is the molasses combining with the vinegar to give it a unique twist finishing with more mustard and little pops of seeds. This is the one I was most apprehensive about, yet I think now it is my favorite of the 3. If you asked me why I don’t think I could give you an answer. It’s just the most mustad’ee in your mouth first. It's a wonderful turmeric-filled sweet vinegar surrounded by mustard and filled with little seeds. Like a sauce of creamy mustard all twisted around like a swirl of savory cake frosting. Shop now for Carolina BBQ Sauce! * RIB-B-QUE BBQ SAUCE! With a much darker approach to a barbecue sauce it does say, "meet me on top of my meat." Perhaps the least appealing on the spoon, straight up out of the jar you get the feeling that if you slather it on a nice rack of ribs before, during and after grilling it you are in for an incredible experience. With just a little heat and mustard flavor, the twist this bbq has is some bite and a more salty approach which is achieved with soy sauce. Hard to identify, the soy sauce has the right feel and twinge to make your protein jump! Shop now for RIB-B-QUE BBQ Sauce! * Salted Caramel Sauce! Somehow Mark at Hawkshead takes the basic classic approach to making caramel sauce and just plain makes it better. The touch of salt and the smooth, clean taste of this caramel reminds me so of Banoffee (without the banana). It's easy to make your own caramel. It's harder to make it right and even harder to make it consistently so that it always tastes good! I prefer to have Mark make mine! Shop now for Salted Caramel! * Sherry Vinegar Vinagre de Jerez, by Sanchez Romate, is a genuine sherry vinegar, made in the traditional way in Jerez de la Frontera, Spain. It is sweet and delicately acidic with distinct almond notes. It's notoriously delicious with tomatoes: tomato salad, tomato gazpacho, and more. Sherry vinegar, or more properly "Vinagre de Jerez," is considered by some to be the finest vinegar in the world. It's wine vinegar made from sherry, the famous Spanish fortified wine. "Fortified" means that when the grapes ferment into wine, neutral spirits are added, contributing flavor and character (and alcohol content). Real sherry vinegar is produced in the Spanish province of Cádiz on the Atlantic coast, inside an area known as the "sherry triangle." Shop now for Sherry Vinegar! * Organic Semi-Sweet Chocolate Chips! It is time to make cookies! Chocolate chip cookies to be precise. Take your favorite secret recipe and add these drops of chocolate to your batter. As the end of summer comes and kids get ready go back to school there is nothing like the warm and memory-filled cookie. Shop now for Italian Organic Chocolate Chips! * Italian Fennel Pollen! Fabulous on fish or grilled vegetables, the standard recipe is fennel pollen chicken. It's so easy it transforms mundane chicken to the insane. And all you have to do is add fennel pollen to the mix of salt and pepper! It’s that easy! Shop now for Italian Fennel Pollen! * Tellicherry Peppercorns The term "Tellicherry" originated when these large, black peppercorns were exported from the Indian port city of the same name. These are the most pungent black peppercorns with the deepest hot flavor you'll ever find! Once traded, ounce for ounce, for pure gold, Tellicherry pepper is still a superlative spice that can add a depth of flavor – first heat, then a tinge of sweetness – to your everyday meals. Shop now for Tellicherry Peppercorns! * Shhh! Panettone is available - -- for pre-order. I know it is crazy, but we have had so many requests to turn them on for pre-order, we brushed off the words and checked them for boo-boos and turned them on. Marc, remember you can order now, change your mind later, and we don't charge before we are ready to ship. And the best part of it all (and why you have been bugging me since January) you won't miss out on the cool wraps you want! Pre-order for Italian Panettone of 2017! * Nature's Colors Sunflower Yellow Decorating Sugar Bright as a flower, this subtle Sunflower Yellow sugar is a wonderful addition to any collection of colored sugar crystals. The color won't run during baking, making it perfect for holiday cookie decorating. When you need an accent color to highlight your red or blue (or any color for that matter) yellow is perfect. This sugar is created using FDA and European Union approved vegetable colorings. Shop now for Decorating Sugar! Cooking Classes Artisan Pantry Cooking Class for Italy Wednesday A well-stocked artisan pantry can mean the difference between boring and brilliant meals! Join Chef Erin as she demonstrates how to prepare a delicioso Italian meal from artisan-quality pantry ingredients. You learn to make Pesto Torta, Polenta Frita (polenta bites with a savory sauce), Tonno Fagioli (tuna and white bean salad), Bucatini all’ Amatriciana (pasta with tomato and roasted pepper sauce) and Montebianco (decadent chestnut cream dessert). Artisan Pantry Cooking Class Series: Italy. Special Pricing for Newsletter readers! Store Hours Monday thru Saturday 10AM to 5PM. Taste the Kozlik's BBQ sauces together and pick your favorite! ChefShop.com 1425 Elliott Ave W Seattle, Wa 98119 206-286-9988 Store Parking The big one is much easier to park in. Click here to see the map.   This Weeks Recipes Roasted Halibut with Wine Braised Fennel Recipe This recipe was adapted from the April 2011 issue of Food and Wine magazine, it is simple and delicious! Grilled Mustard Chicken with Fresh Corn Polenta Recipe If you love the taste of onion and mustard, then this is the grilled chicken for you. Easy to do, and so tasty. The creamy polenta creates a nice, creamy bed for the chicken, and a wonderful way to both, use up left-over corn-on-the-cob, and soak up the wonderfully mustardy juices of the chicken. If you use already cooked corn-on-the-cob, add the corn about 1 minute before the polenta is done. Ancient Grains "Risotto" Style, with Summer Vegetables Recipe This is an awesome recipe using a delicious and healthy grain, emmer (farro), and seasonal summer vegetables. Michel Nischan (James Beard award winning chef) prepared this recipe at the 2011 Food and Wine Classic in Aspen, CO in June. See what you missed in previous Newsletters Wild Alaskan Salmon, Tomato Vinegar Steak Marinade Revised, Summer Cocoa Essentials Tales from the Hives - Summer Ideas ChefShop.com Toll-free: 1-800-596-0885 You've received this email because you have purchased from us or subscribed. We respect your privacy online, and will never share your email address. Help | Contact | About | Terms | Privacy Policy | Search | My Account DESIGN: JODI LUBY & COMPANY, INC. NEW YORK CITY, NY; EMAIL STRATEGY: CRM Group USA, SEATTLE, WA